Protected Designation of Origin: wines made under strict regulations specific to Santorini, ensuring authenticity and quality.

 

FAQs

What criteria define Santorini PDO wines?

The grapes must come from the white indigenous varieties of the region, with Assyrtiko making up at least 85%. In addition, the winemaking must take place within the designated area.

How does PDO status affect wine labeling? 

PDO status for Santorini means that only wines produced within the defined Santorini PDO area can use the name “PDO Santorini” on their labels. These wines must follow specific rules about grape varieties (e.g., minimum Assyrtiko percentage and permitted local grapes) and other production regulations, so the label reflects the wine’s origin and quality according to the official PDO standards. This protects the authenticity of Santorini wine and ensures that the name cannot be used on wines that do not meet these requirements.

Which Hatzidakis wines are PDO certified? 

The following wines of Hatzidakis Winery are PDO certified: