Mavrotragano

FAQs

What flavors are characteristic of Mavrotragano wines?

Wines made from Mavrotragano display a complex and intense aromatic profile, with aromas of black fruits, spices, herbal and earthy notes, as well as notes of chocolate and cedar, particularly after maturation in oak barrels. On the palate, they are characterized by high acidity, medium-plus concentration-volume, intense and elegant tannins, and  long aftertaste.

How does Mavrotragano compare to other red varieties? 

Mavrotragano is a very distinctive grape variety, as it can combine power and finesse, showing balance between acidity, alcohol, and tannins. It is often compared in terms of structure to international varieties (such as Syrah), while nevertheless retaining a strong Greek identity and a clear expression of terroir.

What dishes pair well with Mavrotragano?

Wines made from Mavrotragano pair exceptionally well with dishes featuring red meats as well as intense, fatty meats.