Small quantities of wine produced, often from specific vineyards or under special conditions, allowing for more attention to detail and expression of terroir.
FAQs
A limited-release wine is a wine that is made available in a usually small, restricted number of bottles.
Our winery focuses on producing limited-production wines, as we aim to capture the terroir and microclimate of Santorini. Therefore, most of our labels come from specific vineyard plots and designated areas.
From our winery in Santorini or from our partners in Greece and abroad.