Small quantities of wine produced, often from specific vineyards or under special conditions, allowing for more attention to detail and expression of terroir.

 

FAQs

What defines a limited production wine?

A limited-release wine is a wine that is made available in a usually small, restricted number of bottles.

Why does Hatzidakis focus on limited production?

Our winery focuses on producing limited-production wines, as we aim to capture the terroir and microclimate of Santorini. Therefore, most of our labels come from specific vineyard plots and designated areas.

How can I purchase limited production wines from Hatzidakis?

From our winery in Santorini or from our partners in Greece and abroad.